Vegetable Pot Pies
This is a Homegrown Foods all-star dinner. From-scratch pot pie crust is filled with organic broccoli, mushrooms, carrots, peas, onion and luscious gravy. These can be assembled ahead of time, and extras can be frozen (though we take no responsibility for the fight over the last one).
Do-AheadKid-Approved
Track this dinner in MyFitnessPal. Search the dinner name, then choose the result listed under Homegrown Foods.
What’s in Your Kit
Pie Crust
Cauliflower
Broccoli
Mushrooms
Carrots
Peas
Onion
Vegetable Broth
Flour
Good to Know
- Equipment
- Rolling Pin (or Wine Bottle), Pot Pie Tins (supplied)
- Have on Hand for 2
- 2 T Flour, 3 T Butter
- Have on Hand for 4
- 1/4 c Flour, 6 T Butter
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