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Red-Wine Braised Beef Short Ribs

It's amazing how one of the easiest slow-cook recipes ever can yield results that will have everyone swooning. By the time these beef spare ribs are done, they will be falling off the bone into a sauce bath that is both comforting and complex. Whip together some milk-braised cabbage and rice and dinner is ready to be served.

Red-Wine Braised Beef Short Ribs

10 MINUTES, PLUS SLOW COOK716 CAL37g PROTEIN

Kid-ApprovedSlow CookerEasyGluten-Free Friendly

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What’s in Your Kit

Red-Wine Braised Beef Short Ribs
Beef Short Ribs
Red Wine
Ketchup
Tamari
Garlic
Brown Sugar
Onion
Rice

Milk-Braised Cabbage
Cabbage
Walnuts, Toasted
Garlic
Rosemary
Milk
Butter

Good to Know

Equipment
Slow Cooker (optional) or Dutch Oven/Roaster
Have on Hand
Milk, Butter, Salt, Pepper

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