Clams
Bacon
Leeks
Onion
Celery
Bay Leaves
Potatoes
Clam Juice
Heavy Cream
New England Clam Chowder
Cook Time: 1 hour
629 cal, 45g fat, 70g carbs, 32g protein, 8g fiber
Kid-Approved • Extra Servings • Easy
This Clam Chowder is prepared New England style with a creamy potato chowder base infused with bacon. Although not in the classic preparation, leeks and celery are part of this soup. Tomatoes, of course, are not (that would be illegal!)
