Mushroom Stroganoff
Nothing says comfort like gravy and noodles, and our mushroom stroganoff is rich with complex flavors. Organic shiitake mushrooms are the base for the sauce, which also has Dijon mustard, carrots, celery and sour cream, all served on top of a heap of egg noodles.
Kid-ApprovedSlow CookerDairy-Free FriendlyEasy
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What’s in Your Kit
Shiitake Mushrooms
Onion
Dry Sherry (optional)
Dijon Mustard
Vegetable Broth
Carrots
Celery
Sour Cream
Parsley
Egg Noodles
Good to Know
- Equipment
- Slow Cooker (optional)
- Have on Hand
- Olive Oil, Kosher Salt, Flour, Dry Sherry (optional)
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