Knish
I went to college in New York, and buying a knish for lunch was a regular staple of my diet. These little bundles are pastry dough wrapped around seasoned potatoes. While topping with mustard and ketchup is enough, we top ours with grated cheddar and broccoli.

Do-AheadKid-Approved
Track this dinner in MyFitnessPal. Search the dinner name, then choose the result listed under Homegrown Foods.
What’s in Your Kit
Potatoes
Onion
Garlic
Cheddar Cheese
Broccoli
Mixed Greens
Pastry Dough
Flour (or gluten-free flour)
Shortening
Egg
Water
Salt
Good to Know
- Equipment
- Rolling Pin (optional), Parchment Paper
- Have on Hand
- 1 Egg, Milk
Not on the Menu Right Now
