How It Works
Cook from scratch,
without starting from scratch.
We think cooking is the part worth keeping.
Homegrown Foods takes care of the planning, shopping, measuring and much of the fussy work that happens before dinner. We create the menus, source the ingredients, portion exactly what you need and make many of the sauces, marinades, dressings, spice blends and doughs from scratch.
No shopping list. No trip to the grocery store. Everything you need for dinner arrives fresh at your door.
You get fresh ingredients, a great recipe and a head start. Then you get to cook.
Ready for Dinner?
Choose your dinners from this week's menu and we'll take it from there.
Have a gift certificate? Enter your certificate code at checkout.
How Homegrown Works
We plan.
Every week starts with a new menu, built around the season and what we're excited to cook.
We plan with fresh, seasonal ingredients in mind — not just what's growing now, but what actually sounds good at that time of year.
We make sure there are choices for different kinds of eaters, too, including at least three dinners each week that work for customers who are gluten-free or dairy-free.
And because good home cooks come with all kinds of experience, we balance easy, approachable dinners with recipes that give seasoned cooks something interesting to make.
Every recipe is tested, vetted and chosen because we think it's dinner worth cooking.
You choose.
Your Dinner. Your Call.
Monthly · Occasionally choose your rhythm
Choose what sounds good. Choose how much you need. Choose when you want us.
Pick exactly which dinners you want from the weekly menu and Go-Tos.
Don't feel like choosing every single week? Tell us what you like and we'll build your default selections around those preferences.
Menus are available several weeks in advance, so you can plan ahead when life gets busy. Turn deliveries on or off, change your dinners, and skip the weeks you don't need us.
And next week? That's up to you.
We
Deliver.
Delivered to Your Door.
Your meal kits are packed fresh in Minneapolis and delivered right to your door.
We pack everything in thermal materials designed to keep your food safely chilled after delivery, so you don't need to wait around for us.
We deliver throughout the Twin Cities and across the Upper Midwest. And because we don't love throwing away perfectly useful packaging, we collect reusable delivery materials with your next order and put them back to work.
Packed by people who care about your food. Delivered by people who care about getting it to you.
You cook.
The Part We Leave to You.
Make Dinner.
Pull a kit out of the fridge. Grab the recipe. And cook.
Chop the vegetables. Heat the pan. Empty the perfectly measured rice into the pot. Add the spice blend without hunting through the cabinet for six jars. Pour in the marinade that's already been mixed for you.
Everything you need for the recipe is right there, in the amount you need it. You still get to chop, sauté, roast, grill, taste and make dinner — but without constantly stopping to measure, search the pantry or discover you're out of something halfway through.
And there's no need to cook everything at once. Every delivery includes a Prep Sheet that tells you which dinners to cook first based on ingredient perishability, along with simple Do Aheads that can make dinner night even easier.
It's real cooking, with a really good head start.
Pricing
Good food, honestly priced.
$13.75 per serving.
You're not just paying for groceries.
We plan and test the menus. We shop for the ingredients. We measure and portion exactly what you need. We make sauces, dressings, marinades, spice blends, doughs and other components from scratch. We pack everything carefully and get it to your doorstep.
And we start with ingredients we'd want to cook with ourselves.
We believe quality ingredients are worth paying for.
- $13.75
- per serving
- 2, 4 or 6
- people per dinner
- $82.50
- minimum delivery
- Free / $10
- Twin Cities / regional delivery
Less Waste, Built In
Need two tablespoons? We send two tablespoons.
Pre-portioned ingredients mean you aren't buying full packages for a recipe that only needs a little — and then discovering the rest in the back of the refrigerator three weeks later.
We think about packaging the same way. We use compostable materials where we can, and collect reusable delivery materials with future deliveries so they can be put back to work.
Gifts
Give someone dinner to look forward to.
New baby. New home. Recovery. A busy season. Or just someone you know who really loves good food.
Give them the planning, shopping and measuring — and leave them the fun part.
Give Homegrown Foods